Alfredo Pasta Recipe: Alfredo Pasta is a sumptuous, cheesy delight, perfect for special occasions like birthdays, anniversaries, and gatherings. This recipe offers a step-by-step guide to creating this flavorful dish.
Alfredo Pasta Recipe Ingredients:
- 1 and 1/4 cup fusilli pasta
- 1/2 cup fresh cream
- 1/4 cup milk
- 2 teaspoons finely chopped garlic
- 1 finely chopped carrot
- 1/8 cup frozen sweet corn
- 1/8 cup frozen peas
- 1/4 cup sliced mushrooms
- 1/4 cup grated cheese
- 1 tablespoon butter
- 1/4 teaspoon pepper powder
- 1/4 teaspoon mixed herbs
- Salt to taste
Alfredo Pasta Recipe Instructions:
- Boil water with a teaspoon of olive oil and salt. Once boiling, add the pasta and cook until it’s soft but not mushy. Strain and set aside.
- Prepare your veggies by chopping them finely.
- In a pan, melt butter, then add chopped garlic. Sauté for a minute, then add the veggies and sauté for a few minutes.
- Pour in the fresh cream and milk. Let it boil for a minute.
- Add crushed pepper powder, a pinch of mixed herbs, and the required salt.
- Once the sauce thickens and becomes creamy, add the grated cheese. Stir until the cheese melts.
- Add the cooked pasta to the sauce and toss well to coat.
- Serve the Alfredo Pasta hot!
Notes:
- You can customize the veggies according to your preference.
- Chicken can be used instead of veggies, or you can opt for a plain pasta dish.
- Adding olive oil while cooking the pasta prevents it from sticking.
- Freshly ground pepper adds extra flavor to the dish.
- Feel free to use any variety of pasta you have on hand; fusilli was used in this recipe.
Nutrition Facts:
(Per Serving – 150g)
- Calories: 366
- Fat: 33g (Saturated Fat: 21g)
- Cholesterol: 100mg
- Sodium: 190mg
- Carbohydrates: 11g (Fiber: 2g, Sugar: 6g)
- Protein: 8g
- Vitamin A: 6538 IU
- Vitamin C: 8mg
- Calcium: 197mg
- Iron: 0.5mg
Percent Daily Values are based on a 2000 calorie diet.
Conclusion:
Alfredo Pasta Recipe is a delightful treat for pasta lovers, particularly those who enjoy creamy and cheesy dishes. Whether prepared for special occasions or as a comforting meal, its rich flavor and customizable nature make it a versatile favorite. With proper cooking techniques and ingredient choices, Alfredo Pasta can be a satisfying indulgence enjoyed by all.
FAQs about Alfredo Pasta Recipe:
What is Alfredo Pasta?
Alfredo Pasta is a rich and creamy pasta dish cooked in a sauce made from fresh cream, milk, cheese, and various vegetables or protein options. It’s a popular choice for special occasions due to its indulgent flavor.
What makes Alfredo Pasta special?
Alfredo Pasta stands out for its luxurious texture and rich taste, thanks to the combination of cheese and fresh cream in the sauce. It’s a favorite among those who enjoy white sauce pasta recipes.
Can Alfredo Pasta be customized?
Yes, Alfredo Pasta can be customized according to personal preferences. You can choose your favorite vegetables, protein options like chicken, or even make it plain with just pasta and sauce.
How do you prevent the pasta from sticking together?
Adding olive oil to the boiling water when cooking the pasta helps prevent it from sticking together. Additionally, ensuring the pasta is cooked just until soft but not mushy also contributes to preventing clumping.
Is Alfredo Pasta a high-calorie dish?
Yes, Alfredo Pasta tends to be higher in calories due to its rich ingredients like cream, cheese, and butter. However, it can be enjoyed in moderation as part of a balanced diet.
